- 45g bird's nest
- 30g Tremella
- 20g pearl powder infusion
- 10g rock sugar syrup
- 10g coconut milk
1. Place the soaked bird's nest and Tremella into the pot.
2. Add in rock sugar syrup and coconut milk.
3. Stew it for 15 minutes.
4. Add in the pearl powder into the pot.
5. Stew it for another 5 minutes.